Lunch

white pizza with olive oil, parmesan, fresh mozzarella, farmhouse cheddar, fried rosemary

white pizza with arugula, mozzarella, parmesan cheese, extra virgin olive oil, roasted peppers

blended cheese, marinara sauce

romaine, parmesan cheese, croutons, creamy garlic dressing

cherry tomato's, cucumber, bell peppers, lemon vinaigrette

(2) Hand made pork/beef meatballs with parmesan cheese, red sauce, ricotta and grilled bread

Soy Ginger Dipping Sauce

PEI Mussels steamed in white wine, butter, lemon, cherry tomatoes and fresh herbs

lightly battered calamari, served with three sauces: aioli, marinara, and chipotle ranch

honey, toasted pine nuts, warm bread for dipping